Meet the “crazy” cake that breaks all the rules.⁠ ⁠ Born out of the Great Depression, then gaining a resurgence in popularity in the midst of World War II, this ultra-easy, dump-and-stir cake became a mainstay for home cooks across the country due to its ingredients—or lack thereof. Instead of the usual eggs, milk and butter, this cake relies on vinegar and baking soda for leavening, while coffee and cocoa powder deliver deep chocolate notes without flavor-muting dairy.⁠ ⁠ Chris Kimball (@cpkimb

🍮 BUDINO DI CACHI E CACAO ✨ Soli 2 ingredienti ✨ Facile, veloce e senza glutine ✨ 🌱Ingredienti (per due budini): 2 cachi maturi 2 cucchiai abbondanti di cacao amaro 👨‍🍳Procedimento: Frulla i 2 ingredienti in un mixer per circa un minuto, versa il composto in due tazze/stampini e lascialo rapprendere in frigo per almeno 3 orette 😍 eventualmente spolveralo in superficie con altro cacao prima di gustarlo! 🇬🇧🌱Ingredients (for two puddings): 2 ripe persimmons 2 tablespoons of bitter cocoa 👨‍

Take oats, banana and cocoa and make this tasty Oatmeal tiramisu! No sugar! no flour! no oven! | Simple Food - videos and recipes

Have you ever seen a dessert like this? 🪻🤷🏽‍♂️ We’re at the newly opened @yiaga.au for what is sure to be a signature dish: The Banskia Pop. To create the Banksia ‘husk’, a mix of dark chocolate, caramelised chocolate, and cocoa butter is filled into a mould with the excess tapped out. It’s then cleaned up and blast frozen. Once frozen, the chef pipes in a black sesame caramel to resemble the banksia seeds. The moulds are then joined back together and filled with a roasted macadamia and wattl

Tuesday 28th October 2025. BOUGAINVILLE CHOCOLATE FESTIVAL. 🌟 Join us LIVE for the official opening of the **Bougainville Chocolate Festival**! 🌟 📅 **Dates**: October 28-30, 2025 📍 **Venue**: Hutjena Oval, Buka This year's theme is "Bougainville Island of Cocoa: Through Creative Opportunities, Innovation and Information Sharing for Sustainable Socio-Economic Empowerment." 🎉 Dive into the world of cocoa with us as we celebrate its rich heritage and explore how innovative practices and collab

Unlock Timeless Radiance‌ Turn back time with ‌Karseell Collagen‌—your secret to skin that glows, lifts, and rebels against aging. ✨ ‌Deeper Hydration‌: Melt into silk-smooth texture, like cocoa on skin‌. ✨ ‌Stronger Elasticity‌: Feel the bounce, own your confidence. ✨ ‌Visible Youth‌: In 7 days, rewrite your reflection. ‌KarseellCollagen‌: Where science meets poetry. Because your best skin isn’t behind you—it’s within reach.❤️ Follow me @chinchycosmetics for more information! Get Free Quote/ Sa

Zebra Apple Charlotte Cake 🍎☕️ A cozy twist on the classic Russian charlotte — soft, airy, layered with caramelized apples, and a hint of cocoa and espresso for that beautiful zebra effect. You’ll need: * 1 cup flour * 1 cup sugar * 3 eggs * 1-2 apples * A pinch of baking soda * Vanilla sugar (to taste) * 2 tbsp cocoa powder * 1 shot espresso * 2 tbsp sugar small pieces of butter (for caramelizing apples) How to make it: 1️⃣ Preheat the oven to 350°F (180°C). Line your baking dish with parchmen