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Krumkake (Traditional Norwegian Waffle Cookies)
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A holiday classic! Making wafer thin Scandinavian Krumkake cookies is a tradition for many around the holidays- we love them rolled in cardamon sugar! Our Krumkake Iron is a classic pan from our very early years as a company. Follow these steps for how to make this cardamom Krumkake recipe for a delightful holiday treat! | Nordic Ware
1:35
A holiday classic! Making wafer thin Scandinavian Krumkake cookies is a tradition for many around the holidays- we love them rolled in cardamon sugar! Our Krumkake Iron is a classic pan from our very early years as a company. Follow these steps for how to make this cardamom Krumkake recipe for a delightful holiday treat! | Nordic Ware
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Whipped-Cream-Krumkake is a delightful and elegant Norwegian dessert. Krumkake are traditional Norwegian waffle cookies, made with a decorative iron and rolled into cone shapes while still warm. Here's a recipe to make this delicious treat: Ingredients For the Krumkake 3 large eggs 1 cup granulated sugar 1/2 cup unsalted butter, melted and cooled 1 teaspoon vanilla extract 1 cup all-purpose flour 1/2 cup whole milk 1/2 teaspoon ground cardamom (optional, for traditional flavor) For the Whipped C
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Krumkake is a traditional Norwegian cookie enjoyed for generations, especially during the holidays. It’s a special treat that’s always worth making. Check the recipe here https://www.unicornsinthekitchen.com/krumkake/ | Unicorns in the Kitchen
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Have you made Krumkake before?! Krumkake is a classic Scandinavian, wafer-thin cookie rolled into a cone. We spotted our stovetop Krumkake Iron being made in our factory recently and wanted to highlight this classic pan from our original product line in our early years! It is still being made in our factory today and is quite a process to built which makes this product so unique. It features a two-sided decorative press similar to a waffle iron, along with an aluminum cooking base and wooden con
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