On-campus demonstration kitchens are promoting engagement and well-being at some institutions, with cooking classes, nutrition coaching, meal planning workshops and more on the menu. What’s one way ...

The online, synchronous Fundamentals of Nutrition course proves to be as worthwhile as it is engaging for UT undergraduates across all majors and rank years. Photo by The University of Texas at Austin ...

A 2025 survey of 5,000 undergraduates by Inside Higher Ed, supported by Generation Lab, found that the greatest share of students rated their nutrition at college as average (44 percent), with an ...

In recent years, nutrition has become the focus of renewed attention in medical education. Advocates argue that physicians receive too little formal training about diet and that more comprehensive nu ...

Heidi Borst is a freelance journalist, healthcare content writer and certified nutrition coach with a love of all things health and wellness. Her work has appeared in The New York Times, The ...

Sarah covers how industries like food and tobacco affect Americans’ bodies and minds. Her interests include ultra-processed foods; smoke-free tobacco; and wellness trends like perimenopause products ...

Robert F. Kennedy Jr. plans to tell medical schools they must offer nutrition courses to students or risk losing federal ...