Learn how to make authentic Sardinian pasta right at home! This simple yet traditional Italian recipe delivers incredible ...

Bastianch tops the dish with a panko breadcrumb topping, which adds some crunch to the soft, creamy mac and cheese. She adds ...

We handpicked the culinary experiments of acclaimed chefs and cooks to bring you cookbooks that celebrate Italy's diverse ...

Classic cold Italian Pasta Salad with a homemade Italian dressing is the perfect potluck or summer side dish. It's easy to ...

This legendary New York eatery proves that some things never need to change-especially its famous unlimited pasta ritual.

An English translation of Ada Boni’s “The Talisman of Happiness,” an indispensable guide for Italian home cooks since the 1920s, is finally on its way. It’s a rare Italian household that doesn’t have ...

Pasta is a weeknight hero for obvious reasons -- it's practically foolproof, cooks in minutes and delivers a satisfying meal that won't break the bank. The formula seems simple enough: boil water, add ...

Sometimes the simplest dishes are the ones that make the biggest impression: a simple roast chicken, vegetables with fresh herbs or the perfect soft-boiled egg. Few ingredients, low fuss but with ...

Lidia Bastianich, the celebrated Italian-American chef, restaurateur, television host, and author, has a net worth of $16 million. With a career that spans decades, she has become one of the most ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

There are so many good reasons to learn how to cook. It’s a fundamental skill that will contribute to your overall health and nourishment, it’s a great way to broaden your skillset, and, not for ...