This diagnostic study, based on qualitative fieldwork across Kabul, Faryab, and Nangarhar, examines the behavioral, social, and contextual barriers influencing nutrition practices within households.
This article is authored by Anusreeta Dutta, columnist and climate researcher and Harjeet Singh, assistant professor, Akal ...
The Church of Jesus Christ of Latter-day Saints announced today a $25 million commitment to UNICEF for the Child Nutrition ...
A $25 million donation by the Church will help empower mothers to "help their children reach their potential," according to ...
The University of Health Sciences (UHS), in collaboration with UNICEF, has launched the first phase of a capacity-building ...
Tulsa Public Schools is ending its partnership with an outside child nutrition contractor and bringing the program back ...
The Church of Jesus Christ of Latter-day Saints is putting serious money behind child nutrition, announcing Wednesday that it ...
Feeding Our Future founder Aimee Bock was sentenced to federal prison for the near $250M pandemic fraud scheme.
Poor nutrition is a significant factor in over half of children’s deaths around the world. About 150 million children suffer ...
Substituting dietary protein with carbohydrate or fat at 9 months of age is associated with a lower BMI z-score at 5 years of age.
Bhubaneswar: For many families across Odisha’s remotest districts, anganwadi centres remain the firstand often onlypoint of access to structured learning, nutrition, and public health services.
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