It's a meal that's not far removed from a ploughman's lunch, the British pub classic of bread, cheese, and pickles served with a pint. In its most basic and traditional form, a ploughman's lunch is ...

Boise-based Greenscale launched its new indoor farm, which uses tilapia fish and plants to produce pesticide-free greens.

American Unagi — the first-of-its-kind Waldoboro aquaculture business that grew elvers into full-sized eels — has shuttered, at least for the time being. About a dozen fishermen who netted glass eels ...

Rutgers researchers have made a discovery that could change the future of seafood farming in New Jersey. A study led by marine scientist Daphne Munroe has shown that Atlantic surfclams can be ...

Cooke Scotland submitted plans for a ten-pen farm off Vementry on the west side last Tuesday. Stocking up to 1,350 tonnes of fish, the proposal is relatively modest compared to Yell Sound’s Fish Holm ...

Seafood can be a splurge, so you should know what's worth buying. We asked expert chefs for their insight on what expensive ...

While unagi is a popular dish at seafood restaurants and sushi bars, there are good reasons why you'll want to rethink ...

From AI feeding systems to bubble curtains and closed containment, we examine eight innovations reshaping Scottish salmon farming.

Once thought extinct, the Siamese crocodile is slowly recovering through conservation, habitat protection, and community-led efforts.

If you can't make it to McDonald's for a Filet-O-Fish sandwich, then try putting some of these Aldi items together to make one at home.

The news that Britain’s largest salmon farm had been given the go ahead this week was met with a mixed reaction.

Plans to build what has been called Scotland's largest salmon farm off the coast of Shetland have been given the go-ahead.