Mette Lykke, the Gen Z-approved CEO of a trending food waste app, cycles 20 minutes to work, never skips a meal, and shops ...

Now that Novo Nordisk is the world’s weight-loss juggernaut, will it have to betray its first patients—type 1 diabetics?

Starbucks is ending its open-door policy, and will no longer allow use of restrooms or the internet by non-customers.

Auréa Group is investing $3-5 billion in beauty brands, focusing on The Body Shop, which sees $1 billion in annual sales.

In world of high-power charging for trucks, As-a-Service models and providers are proliferating to meet the need.

The countdown is now on for the Stray Ferret Business Awards 2025, sponsored by Prosperis, and we're taking the opportunity ...

The latest expansion of Baked in Brick founder Lee Desanges’ Bakehouse café concept sees a fifth venue located in the city’s ...

This week in design, those in search of inspiration may want to take a page out of designer (and newly minted Substacker) ...

Washington Boulevard Marketplace in Elkridge offers countless items to explore, making it the ultimate spot for an all-day ...

Food historian Nina Bauer says the Danish pastry is called “wienerbrod” in Danish, literally “Viennese bread”, because the inspiration and baking techniques came from Viennese bakers.