Corned beef and cabbage is a popular post-parade dish that is based more on American tradition than Irish lore. But the thing ...

These baked Reuben sliders are an easy way to use leftover corned beef. Made with corned beef, sauerkraut, Swiss cheese, and ...

St. Patrick’s Day always feels more festive when the food matches the occasion. These Irish recipe ideas bring the right kind ...

This baked corned beef is topped with a mustard, brown sugar rub and braised in Guinness… as all corned beef should be.

Get ready for St. Patrick's Day with expert tips on buying, preparing, and cooking corned beef, plus two recipes.

Bring on the luck of the Irish with these savory handpies, filled with lamb that's been cooked with thyme, rosemary, and sage until fall-apart tender. Each pie is like a self-contained, handheld ...

EAU CLAIRE, Wis. (WEAU) - St. Patrick’s Day is getting closer, and one thing you don’t want to miss out on is corned beef. Angie Horkan with the Wisconsin Beef Council shares some recipes to try and ...

Experience the ultimate comfort food upgrade. This simple guide shows you how to create a creamy, savory, and satisfying twice baked potato packed with tender corned beef and gooey cheese. Billions ...