Bank of America Securities analyst Katherine Griffin maintained a Hold rating on Brinker International (EAT – Research Report) today and set a ...

On The Border, a Dallas-based Tex-Mex restaurant chain, filed for Chapter 11 bankruptcy protection in March following the closing of 40 “non-performing” stores in February and will close the rest of ...

After a string of closures and navigating a tough economy, On the Border Mexican Grill & Cantina has filed for bankruptcy ...

We sell different types of products and services to both investment professionals and individual investors. These products and services are usually sold through license agreements or subscriptions ...

A Tex-Mex chain has said goodbye to Ohio with the closure of its Columbus restaurant. A Tex-Mex chain has closed its only Columbus location. On the Border Mexican Grill & Cantina at 4175 Morse ...

Brinker International, Inc. EAT shares have declined ... 233.9% over the past year — far outpacing the Zacks Retail – Restaurants industry’s 8.3% gain — investors are left wondering ...

Chicago, IL – February 26, 2025 – Today, Zacks Equity Research discusses Brinker International, Inc. EAT, BJ's Restaurants, Inc. BJRI, Kura Sushi USA, Inc. KRUS and El Pollo Loco Holdings ...

A longtime Trussville restaurant is closing its doors. Palace Chinese Restaurant plans to close its location in the Trussville Crossings shopping center on April 23. According to the Trussville ...

Sulley opted to leave textiles for a career in restaurants, opening Addy’s ... It’s such an international, wide group of people that he’s touched.” Sulley, who developed a lot of the ...

The Price to Earnings (P/E) ratio, a key valuation measure, is calculated by dividing the stock's most recent closing price by the sum of the diluted earnings per share from continuing operations ...

In 2002, I opened an esplanade in Singapore that featured seven different restaurants ... With 15 show kitchens and international kitchens specializing in unique cuisines, this sprawling full ...

A Cuban-born chef who fled to the United States with his family when he was 5 years old is now at the helm of Carrot Express, a health-conscious restaurant with almost 30 locations throughout ...