National Restaurant Association report highlights industry growth tempered by margin pressures America’s restaurant industry ...

U.S. pork producers are one step closer to critical regulatory certainty—and consumers closer to keeping pork affordable—with ...

Jack Link's, the undisputed leader of real meat protein snacks, has unleashed Carnivore Bites. What the heck are Carnivore ...

EU free-range egg markets have extended their rally for a third consecutive week, consolidating a robust recovery following ...

Meat & Livestock Australia (MLA) in partnership with industry peak bodies, has secured a grant from the National Foundation ...

Last week, R-CALF USA leaders and members traveled to Washington, D.C., to carry the voice of independent cattle producers ...

In a key win for U.S. pork producers, President Trump has finalized a beneficial trade agreement with Taiwan, a direct result of the National Pork Producers Council’s long-fought effort to secure ...

In 2025, cattle slaughter fell 6.4% year over year, a decline of roughly 2 million head. By category, cow and bull slaughter posted the steepest drop, down 13.1% from 2024 to 2025, or about 800,000 ...

Chicken, one of the fastest-growing Korean fried chicken franchises in the United States, announced today the successful rollout of Deliverect's digital ordering integration and menu management ...

The cage-free shell egg market has continued to weaken into the second week of February, with broad-based softness taking hold across the industry. Limited demand from most buying channels, combined ...

In industries like poultry, where commercial motor vehicle (CMV) drivers are essential to daily operations, driver safety is not optional — it is a shared responsibility. Recognizing this, USPOULTRY ...

American Farm Bureau Federation President Zippy Duvall commented today on the House Agriculture Committee release of its version of the farm bill, the Farm, Food, and National Security Act of 2026.