As dairy farms adopt more technology, artificial intelligence is helping producers make faster, more informed management ...

In today’s dairy environment, every input decision plays a role in maintaining resiliency. Feed remains one of the largest ...

Nutritionists are taking a closer look at high-oleic soybeans as farms look for ways to manage milk fat, feed costs, and more ...

From 100 cows to 10,000, the dairy industry is a house divided. It’s time to look past the labor debate and rediscover the ...

Dean Foods plans to close its Mayfield Dairy Farms plant in Braselton, Georgia, resulting in the 108 employees losing their jobs. A letter from Mayfield Dairy was sent to Braselton Mayor Bill Orr back ...

Few situations on a dairy are more alarming than finding a cow actively bleeding from an udder vein laceration. Blood loss can happen quickly, and in severe cases, the situation can become ...

From conferences to a quick word of appreciation, dairy producers are finding that investing in employees helps keep good ...

Producers report mounting pressure from higher diesel, fertilizer and machinery expenses, alongside trade uncertainty and ...

From 1,800-lb fed cattle to 52-week cull cow coverage, the USDA’s latest insurance revisions offer livestock producers more ...

The recent rally in the spot nonfat dry milk (NDM) market is welcome news to dairy producers, but the rewards of the price increase won’t be felt equally. That’s because Class III and IV milk prices ...