Happy hour is from 5 to 6:30 p.m. at the bar upstairs every day, with $10 signature cocktails, $9 bites, $8 glasses of wine, ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering ...
It’s no secret that the nation’s capital could use a little more fun right about now. Fun, of course, can mean something different to everyone when it comes to dining out. Some kind of gimmicky or ...
An artsy enclave known for its eco-friendly activism and progressive thinking right on the D.C. line, Takoma Park’s independent spirit carries over to the variety of family-run and vegetarian-friendly ...
Alexandria: Dupont’s beloved neighborhood bar, the Commodore, expanded across the Potomac on Thursday, March 12, with a ...
A welcome new comfort food spot has opened in Adams Morgan that lets customers make the rules without breaking the bank. The ...
Today, the James Beard Foundation announced the restaurant and chef finalists for the 2026 awards. The annual honors, widely ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering ...
Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. In our Dining ...
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