As pressure grows to get artificial colors out of the U.S. food supply, the shift may well start at Abby Tampow’s laboratory desk. On an April afternoon, the scientist hovered over tiny dishes of red ...

The truth about artificial sweeteners and their effect on your health - Here’s what sugar substitutes are doing to your body ...

A new global study has linked common foods to a higher risk of early death – and they may be responsible for 18,000 deaths a ...