One of Rabbi Ellen Jaffe-Gill’s rules of a good latke is not to use leftover Thanksgiving mashed potatoes for the holidays’ traditional potato pancake. That’s lazy, she says. Another is to not even ...

Hanukkah is here and one of the holiday’s most popular dishes has to be the humble and famed potato latke. Jeopardy! host Mayim Bialik shared her spin on the crunchy, crispy, fabulously greasy potato ...

While the whole point of eating potato latkes to celebrate Hanukkah is that they're fried in oil, to symbolize how the oil burned for eight days, there's a healthier option! This recipe involves no ...

A big difference between professional athletes and amateurs is that for most of us, clean eating is a choice. For athletes, it's a necessity. When I was a fledgling amateur athlete, my European coach, ...

It's a dish that is traditionally prepared to celebrate Hanukkah. Plant-based chef and cooking instructor, Hawnuh Lee, shared her flavorful vegan latkes recipe! Click here for more information about ...

Kugels, latkes, challah, and sour (or sweet!) salads — these are the foods that make a Jewish holiday table. Traditional Yiddish recipes warm the heart and create pure soul comfort. But sometimes ...

As a secular Jew growing up in the Miami suburbs, Hanukkah was it—the number one holiday of the year, the best part about being Jewish, the pinnacle of the religion. My mom was always the latke cooker ...

Latke is a Yiddish word for an amazingly different pancake. According to the Internet, some versions of latkes can be traced back to at least the Middle Ages, when they were likely made with cheese, ...