The red pigments in some fall leaves have proven to be a puzzle for researchers who debate why leaves bother to go red.

Follow this guide when buying tomato plants to ensure you get the healthiest, disease-free pick that will keep producing ...

Misty mornings, shrinking daylight and stubborn green trusses: you’re weighing secateurs against patience while your tomatoes ...

A cheap, bright annual is quietly reshaping kitchen gardens, turning pest pressure into profit while keeping soil lively and ...

Keeping your plants safe from frost and winter wind is important. However, these budget-friendly alternatives to cloches mean ...

Key Takeaways Houseplants grow slower in fall and winter and need less water and fertilizer at this time.Brown and crispy leaves, wilted stems, and stunted growth can be signs of plant ...

Here are the questions to help you settle on what you like, what fits your lifestyle and what issues you hope to resolve — and 6 common mistakes to avoid ...

Let’s clear up a geographical misconception right away – The Hudson Cafe graces downtown Detroit, which is firmly in Michigan territory, not Ohio, but their salmon croquette is so magnificent it would ...

A new study published in Plant Physiology opens the door to developing more robust and cold-resistant tomato (Solanum lycopersicum) varieties. The findings reveal that increasing glycosylated sterol ...

Chlorophyll breaks down, revealing the yellow pigment that was there all along. But red? Red is a different story altogether.