Subway used to rule the fast-food landscape with its guarantee of fresh, cheap sandwiches, personified in the holy $5 ...

Sandwiches are part of everyday American life, but too often the spotlight falls on giant chains like Subway. The truth is, plenty of smaller, regional brands are serving up sandwiches with more ...

As the protein craze continues to sweep the nation, everywhere you look beloved brands are beginning offer high-protein options among their signature products. Now Subway is also getting in on the ...

Fast food chains constantly introduce new menu items seeking the next viral sensation or profit-driving staple, but ...

They say you can tell if an Italian restaurant is any good based on whether or not Italians eat there. The man behind me was from Naples.

Times are tough, but sinking your teeth into a well-made sandwich — be that a quick fast-food turkey sub or a slow-roasted beef hero — can help ease some of the pain of adulting. Unfortunately, even ...

You can’t just pay any amount of money for the fast food industry’s most unusual franchise model, which prioritises ...

Maria's Pasta Project will offer three types of noodles: fusilli, rigatoni and Campanelli. It will serve vegan pasta with no ...

Chateau Royale, from the team behind Libertine, pulls out all of the Gallic stops without, for the most part, feeling ...

The wine subscription service joins the “real” world with a Crown Street wine bar. Expect over 150 bottles – and a tidy (but ...

The TurboChef is enjoying a fresh wave of adoption at restaurant chains, from upstarts like Cava to stalwarts like Chili’s.

These unique train car restaurants offer history, nostalgia, and dining like nowhere else, whether you want classic diner ...