Uncover the art of making a classic Sazerac with our step-by-step guide to crafting this timeless cocktail. In this video, we delve into the rich history and essential ingredients that make the ...

The “Night at the Distillery Self-Guided Tour” includes three cocktail tastings, a neat whiskey pour, snacks, and a Sazerac Rye bottle to take home. A limited-time sweepstakes offers one winner and ...

Buffalo Trace Distillery on Wednesday announced a Halloween experience in Frankfort, Kentucky, called Night at the Distillery ...

November's mix of Southern-made food and kitchen products includes ready-to-use icing, a calamansi tree, and blackberry spice and sage simple syrup from South Carolina.

Capital idea The Capital Grille locations in the area unveiled their first happy hour experience this week. Capital Hours, ...

Fill a chilled double Old Fashioned glass with crushed ice. Pour in the Ojen, then add 14 drops of Peychaud’s bitters. Stir ...

Whisky loch” (or “lake”) is a term that arose in the 1980s and ’90s to describe the vast glut of Scotch sitting around in barrels. At the time, few people were interested in old whisky and the same ...

These curated articles share a common theme of showcasing recent innovations, releases and shifts within Kentucky's bourbon industry. Distilleries are rolling out new products while experimenting with ...

Northern Spy invites guests to an exclusive cooking and cocktail making class series.

In the shadow of downtown St. Louis stands a brick building with a weathered wooden door that boldly commands you to “LEAVE YOUR ATTITUDE AT HOME” – Broadway Oyster Bar isn’t just a restaurant; it’s a ...