Discover how to make burgers at home that rival McDonald’s in flavor and juiciness. From perfectly seasoned patties to ...

Move over Big Mac! McDonald's in South Korea has a two-patty burger that combines local flavors and food trends with the ...

Join Josh and Olly as they attempt the ultimate cooking challenge: recreating the iconic McDonald's Big Mac from scratch!

McDonald's has unveiled its new Hot Honey Menu, and we've got all the spicy details.

North Carolina’s Drive-In still serves burgers with the same no-fuss rhythm, proving some parking-lot classics never needed a ...

Bruce Friedrich argues the only way to tackle the world’s insatiable but damaging craving for meat is like-for-like replacements like cultivated and plant-based meat ...

It's hard to imagine the world of fast food without breakfast, but this innovation had to start somewhere. Its origins trace ...

National chains, including Burger King, Taco Bell and Wendy's, have launched new discounted menu options this year, adding to ...

But the return of the McRib also precipitated a class-action lawsuit alleging that the sandwich — so beloved it has a crowdsourced website with a locator map for potential sightings — is really a ...

In a large pot, add your oil and heat to 380°, which is medium-high. Working in batches, add the breaded chicken and fry ...

It’s called the menu adoption cycle, and it’s no accident. See how it works, who powers it, and what kinds of ingredients can and cannot make the cut.

As McDonald’s faces controversy over the McRib, here are some of the best vegan versions you can make at home. No pork, no ...