The galette des rois is an easy, impressive dessert that requires very little elbow grease, thanks to the frozen puff pastry ...

Don't forget the desserts in your Mardi Gras spread! From king cake to beignets and bread pudding to bananas foster, Food & ...

The DKA is the buttery french Kouign-Amann recipe from award winning pastry chef, Dominique Ansel. This pastry, similar to a ...

A cream cheese Danish is always a great choice when you want something a little sweet without making a full dessert. This ...