In a newly introduced bill, California legislators are considering a first-in-nation label that could help health-conscious ...
Certification would open in 2028 and would require renewal every three years.
The state is weighing a first-of-its kind state verification program that gives companies the option to certify their ...
California bill AB 2244, from Assemblyman Jesse Gabriel, would let manufacturers label products as non-ultra-processed foods. Chef Andrew Gruel takes issue with a "subjective stamp." ...
SACRAMENTO — A new California bill seeks to establish a state certification program for non-ultra processed foods (UPFs).
Cardiologists weigh in.
AB 2244 would require the state’s Dept. of Public Health to finish defining ultraprocessed foods and create a network of ...
As the demand for transparency continues to grow, brands are being challenged to rethink how they formulate, produce and ...
A California bill would allow "not ultraprocessed" labels on foods, even as scientists debate definitions and courts question ...
Proposed legislation would create a “California Certified” label for foods low in sugar, fat and additives and require large ...
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