The porterhouse is a seriously unique cut of beef beloved by those who enjoy red meat. In order to cook it perfectly, here's ...
Chef Jean-Pierre on MSN
I finally learned how to cook the perfect steak
Learning how to cook the perfect steak at home is easier than you think — it’s all about the right cut, proper seasoning, high heat, and perfect timing to achieve a beautifully caramelized crust with ...
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