I sometimes attribute my growing zine obsession to being — on paper — a book historian. I like the heft of folded paper, sometimes hugged by a cardstock cover, sometimes by a staple pinning sheets ...

Veganism may be gaining more mainstream popularity thanks to plant-based meat alternatives made available by popular food chains, but there’s still much to be said about the overall conversation about ...

Teresa Finney, owner of Atlanta cottage bakery At Heart Panadería, published her first zine “Panadería” in late 2024, featuring an illustrated collection of five recipes from her bakery. Finney spent ...

Recipes from chefs and home cooks, photo essays and anecdotes, and a pack of heirloom produce. If this is your idea of the perfect gift, Shruti Taneja is your go-to person. The 34-year-old founder of ...