Celiac disease and gluten intolerance have similar symptoms triggered by eating gluten, but only celiac involves damage to ...

Only a small percentage of the population actually needs to avoid gluten, yet millions have jumped on the trend. Here’s what ...

Harold and Leila Y. Mathers Foundation for research into childhood celiac disease. Altindis and his team will explore the role of gut microbes and serum metabolites in the autoimmune disease, which is ...

Bari is one of an estimated 3.3-million people in the United States who have celiac disease, a potentially life-threatening autoimmune disease where gluten, a protein in wheat, barley, and rye ...

Shem Tov, who suffers from asthma and celiac disease, is receiving medical care at Rabin Medical Center in Petah Tikva, where his family has prepared gluten-free meals to accommodate his condition.

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Many gluten-free foods are high in calories and sugar, low in fiber and protein, and they cost more, according to new research.

Penn researchers are combating a range of diseases using mRNA technology to combat a range of diseases, namely celiac disease treatment and cancer. Credit: Riley Guggenhime Penn researchers are ...