You can still have all the flavors of a burrito without the tortilla. Using fresh lettuce as a substitute is great for those with gluten sensitivities, not to mention that these wraps are just as ...

These vegan crispy cheesy eggplant wraps are made with thinly sliced eggplant layered with melty plant-based cheese, then pan ...

According to MayoClinic.com, if you’re a vegan, you do not eat meat, poultry, fish, eggs or dairy products. You also do not ...

You don't have to be committed to a vegetarian life to enjoy a meat-free meal once in a while. If the meaty barbecues of the Summer are taking their toll, take a break from meat with these meal ...

Where would vegan cuisine be without nuts? It would be less interesting, I’d say. We wouldn’t have cashew cream (and all its uses), we wouldn’t have almond and so many other nondairy milks, and we ...

As someone who tries to follow a plant-based eating plan—and is also dairy-free—trying a new restaurant’s takeout is always a bit stressful. I have to do a careful read of what’s in every dish and ...

Take advantage of the season's gorgeous produce by making these delicious recipes. Whether served as a side dish or as the main attraction, these vegetarian recipes highlight seasonal produce like ...

“In Judaism we often use food to reflect our emotional state, sometimes feasting and celebrating and others reflecting our sorrow,” Deborah Kornberg, chef-owner of SPICE + LEAF and cooking teacher, ...