It’s hard to not love an ingredient that loves fat. And that’s exactly what sage does - it partners perfectly with foods rich in oils and fats. That’s why it is so common in hearty holiday foods.

For millennia small, perennial evergreens of the genus Salvia have been used in the kitchen, the women’s medicine chest, and in sacred ceremonies. The translated Latin is “to save” or “to heal.” It ...

In my last piece, Sage Intacct Advantage 2019 - Marc Linden reveals why CFOs need an Intelligent GL, I pursued questions raised by a company with no shortage of news to dissect. I've since released a ...