Enjoy this Patty Melt. Originally it was created as a thin burger, smothered with caramelized onions, topped with melted cheese and served on rye bread. For this recipe, I use whole wheat bread. It ...

Note: You can make this salad a day ahead, leaving out the chopped vegetables until ready to serve. Here, tart dried cranberries add pops of color and favor. Rye berries (whole kernels of rye) can be ...

Steam the carrots over a pan of simmering water for 8 minutes until tender. Drain and transfer to a large bowl. While still warm, add the cumin, honey, 1 tsp lemon juice, raisins and olive oil. Stir ...

Note: Adapted from cookingchanneltv.com. Look for giardiniera (pickled vegetables) and pepperoncini (pickled peppers) in the pickle aisle. Place 2 tablespoons of brine from each of the jars of ...

Put the rye berries and water into a saucepan, set over high heat, and bring to a boil. Cover, reduce the heat an simmer for 1 hour. Drain. Combine the cooked rye berries with the craisins, celery, ...