Imagine a world without roti, would our meals ever be the same?Photo: iStock Picture this: A world where the humble roti - the soft, golden-brown Indian flatbread that completes our meals - vanishes ...

An American chef has uploaded a video of making the perfect round and fluffy rotis, Indians worldwide are in awe of his skills. Watch the video here Read Time: 3 min There are no two ways about the ...

Indian breads come in endless varieties. Whether it's a simple or an indulgent version, they make for the perfect accompaniment to our curries and sabzis. Without them, there would be a missing ...

Zimplistic’s Rotimatic looks like a cross between a breadmaker and a printer and is the world’s first fully automatic roti-maker. Designed for today’s working professionals who do not have the time ...

Priya Krishna’s cookbook Indian-ish, documenting her journey of learning to make the distinct, hybridized cuisine of her chic, extremely skilled-in-the-kitchen mom, Ritu, will be out from Houghton ...

It’s the first question I typically ask when teaching cooking classes. Invariably, the answer is loud and unanimous. But, it’s always wrong. Most are quick to answer “naan.” Their faces fall when I ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. It’s been more than 10 years since the first Roti King opened in a basement in Euston and the restaurant still ...

Roti and rice, staples in Indian diets, differ significantly in their digestive impact. Roti, rich in fiber, offers sustained fullness but can feel heavy, while rice digests quickly, promoting lighter ...

Tandoor operators in Karachi have increased prices of roti, naan, sheermal and chapati, citing higher flour, milk, ghee and ...