One of Jalisco’s most popular tourist destinations, and the birthplace of Mexico’s most famous spirit, is Tequila. Pati explores the town, learns about the history of tequila making, and gets an ...

The Big Game may look different this year, but one thing that won’t change is prepping big game snacks to enjoy while watching. Chef Pati Jinich from PBS television series Pati’s Mexican Table has ...

Pati explores the vibrant streets of Yucatán’s capital, Mérida, in search of its flavors. Pati explores the vibrant streets of Yucatán’s capital, Mérida, in search of its flavors. She tries “the best ...

Pati tries different versions of Yucatán’s signature smoked meat Carne Ahumada in Temozón. Temozoón is the birthplace of Yucatán’s signature smoked meat Carne Ahumada and everyone in town claims to ...

Forbes contributors publish independent expert analyses and insights. Claudia Alarcón covers food, drinks and travel in places near and far. With Jinich as the first-ever avocado culinary ambassador, ...