Palestinian cuisine is rich and generous. Combining fragrant spices, top-quality olive oil and age-old cooking techniques, it appeals to palates the world over. Among Palestine's gastronomic treasures ...

Sami Tamimi discusses his new cookbook, "Boustany." Traditional Palestinian food has long been a source of identity and memory for the diaspora. Sami Tamimi, an award-winning chef who grew up in the ...

Mid East Eats, a Palestinian home kitchen in Watts, reopened July 12 with fast-casual service, offering dishes like falafel tacos and a “West Bank burrito.” Sumer Durkee and her husband, Andrew, ...

Haneen Abujalalah works inside the Palestinian food booth Friday morning setting up for Kansas City's Ethnic Enrichment Festival. This is the first year a booth for Palestine has been included. The ...

Forbes contributors publish independent expert analyses and insights. Melissa is a writer based in Brooklyn. A beloved Washington D.C. restaurant is back in business, following a short hiatus to ...

Laila El-Haddad is a Palestinian-American writer, media consultant, and public speaker from Gaza. She is the co-author of the critically acclaimed ethnographic cookbook “The Gaza Kitchen: A ...

If you’re in the mood for a culinary journey that’s as soulful as it is delicious, you need to visit Ayat. With locations ...

They say food is culture – a simple truth that resonates in different ways. For some, it’s a way to connect with heritage; for others, it’s about appreciating well-made, comfort food. Palestinian ...

From fresh and homemade falafel wraps to decadent Palestinian desserts (including vegan options!) here’s where you’ll want to go for great Palestinian cuisine in Istanbul. ByKaitlyn McInnis, ...

I live (and grew up in) Bay Ridge, Brooklyn, home to New York City's largest concentration of residents from the Arab diaspora, and, by extension, a vast selection of Middle Eastern food. So while I ...

Traditional Palestinian food has long been a source of identity and memory for the diaspora. Sami Tamimi, an award-winning chef who grew up in the old city of Jerusalem, uses cooking to tell the story ...