Thanksgiving is kind of like the Super Bowl for those who love to cook (and those who love to feast). Coming up with the perfect Thanksgiving menu can be one of the best parts of the holidays—the only ...

Enjoy this hamburger steak with creamy onion gravy any day of the week. It's simple, requires very little work, and is great ...

This Easy Slow Cooker Beef and Onion Gravy is one of those dependable comfort food recipes that tastes like you worked all day. Just dump and go and let the slow cooker do most of the work. Tender ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. People love to talk about “sweater weather,” but ...

This hamburger steak recipe is featured in the What's Your Beef? episode of Season 3 of A Chef's Life. Make the gravy: In a 4 quart saucepan, cook the onions and 1/2 teaspoon of the salt in the the ...

Adding Guinness, or any dark beer, to the brine gives the turkey a toasty flavor and helps give the skin a dark brown color. In a very large pot, combine the mustard seeds, peppercorns and bay leaves ...

Chef John Besh's "My New Orleans: The Cookbook" includes this recipe is the chapter on Mardi Gras. "In south Louisiana, any sauce is called gravy, " he writes. "Serve this gravy over biscuits with ...

As a true mama’s boy, I love my liver the way my mom used to make it: floured and fried until crispy with brown onion gravy on a bed of warm white rice. Growing up, fried liver was a standout on the ...