Understand the risks of eating meat after it spoils. Learn about food poisoning, signs of spoilage, and how to prevent eating potentially harmful microbes.

Grilled, fried, or rare. Whole, sliced, or massaged and beer-fed… Americans love a good steak. But with a red meat scare on ...

Like most foods, meat is best when it's served fresh. And while no one wants to be wasteful, no one should risk getting sick from tainted or spoiled meat. When that beef, pork or poultry is ground up, ...

Less red meat is good for the planet and a growing number of people have started the new year resolving to pursue a meat-free diet. Eating processed red meat –such as sausages, bacon, hotdogs and ...

Red meat might not deserve its long-standing reputation as a dietary villain, as Peter Attia, M.D., shared on the Triggernometry podcast recently. Attia is a physician specializing in longevity and ...

When you're putting together your high-protein meal plan, two foods are likely at the top of your grocery list: salmon and chicken. And while both are great options to help you hit your protein goals, ...