In Italian culture, food is more than just food. It represents familial ties, togetherness and tradition. Meals in Italy are ...

The aroma of fresh bread and simmering sauce filled the air Sunday inside a Windber Recreation Park pavilion. It evoked memories of “Nonna’s kitchen,” Joe Carpenter said. It was exactly the flavor ...

Experience the Slow Food Movement in its birthplace—Italy—through visits to local farms, markets, and restaurants that emphasize traditional cooking methods, biodiversity, and regional heritage.

More than just a cookbook, ‘Growing Up Hapa in Hawai‘i’ is a celebration of heritage, resilience, and the power of connection ...

In 1973, the Italian cookbook author Marcella Hazan published a recipe that was heard ‘round the world. It was a pasta sauce, from her first book “The Classic Italian Cook Book,” with just three ...

Piada Italian Street Food, a leading fast-casual Italian restaurant concept, is bringing bold new flavor to a comfort food classic with the launch of its Crispy Chicken Tenders, available in three ...

WHEELING, W.Va. — The 42nd annual Undo's Upper Ohio Valley Italian Heritage Festival kicked off with a ribbon-cutting ceremony on Friday, marking the start of the 3-day celebration. "This is it now.

HANAHAN — “Fire bread, meatballs, peppers. Hold linguine, beans, ribeye medium rare,” hollers the expeditor inside a new Italian restaurant 10 miles from downtown Charleston. He stands between glowing ...

"My family probably would’ve killed me if I hadn’t pronounced them the right way, the way they had taught me,” the celebrity chef said Giada DeLaurentiis/Instagram Giada De Laurentiis shared why she ...

Piada Italian Street Food, a leading fast-casual Italian restaurant concept, announced it is kicking off the school year with something every student can get behind: a full week of all-day specials.