This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The term tahdig comes from two Persian words ...

The labor-intensive home-style dishes of Azizam stand out among Persian restaurants — with mounds of chopped herbs, nuanced sauces and stews deftly prepared. This is Persian food beyond kebabs. (Ethan ...

People go to Shirin for food and fun; they get both in portions as big as those on their platters, says food critic.

Use saffron, dried limes, rosewater, walnuts, and plenty of fresh herbs for a Persian menu that's bursting with bright flavor. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...

Discover how to make creamy Persian mashed potatoes, a flavorful and comforting side dish perfect for any meal. Simple, ...

Andy Baraghani, the recipe creator and cookbook author, keeps his holiday table full of streamlined, modern takes on classic Iranian dishes. By Andy Baraghani During Nowruz, each dish symbolizes ...

Mealtimes by the Caspian Sea were always displays of abundance. Omid Roustaei’s extended family would gather every summer, swimming at the beach in the morning and returning to mounds of food at the ...

At Persian restaurant Sadaf, located in a plain, single-story building along Encino’s bustling main drag of Ventura Boulevard, a manager wearing a crisp black button-down greets diners with a smile ...

A second Persian establishment will soon take root past the same unassuming Tysons Corner storefront. Upon opening last June in the Shops at Fairfax Square, Joon instantly drew notice for its upscale ...

A husband-and-wife team shares how they transformed a Germantown restaurant by adding a bar and introducing Persian dishes to ...