If you ever thought that protein is a carnivore's birthright, your kitchen deserves a polite eye-roll. Long before the gym crowd discovered whey shakes, Indian households were quietly dishing out ...

You probably already know: When you’re on the hunt for flavorful, expertly executed vegetarian meals, Indian cuisine should be one of the first places you turn. Of course, India is massive, and thus ...

Todiwala, who has three restaurants in London and hosts BBC’s Saturday Kitchen, gathers a flavorful range of meat-free Indian recipes in this satisfying volume. The author restricts the recipes to ...

For anyone who loves the smoky, spicy, juicy satisfaction of meat, switching to vegetarian food can sometimes feel like giving up on the foods you crave most. But Indian cuisine has a surprisingly ...

Indian vegetarian food is hardly limited to dal, sabzi and paneer. Across the world, other cuisines have built equally comforting dishes around lentils, chickpeas, potatoes, aubergines, beans, rice ...

Are you a lifelong vegetarian, or just tempted to ditch the meat for a few days a week as part of a 'flexitarian' diet? Or maybe you have a vegetarian guest coming over and aren't sure what to cook ...