Cheesy, crispy, and totally over-the-top – The sausage snack of your dreams This recipe is not about subtlety – it’s about full-on indulgence. Imagine a frankfurter hollowed out and loaded with gooey ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. September has arrived, and as colder days loom on the horizon, there's a natural desire for warm, ...

Spanish alternative meat company Heura has introduced a new plant-based frankfurter made from soy protein, extra virgin olive ...

The World Health Organization has released a report that says eating sausage and other processed meats can lead to cancer. But that hasn't stopped lovers of brats in Frankfurt from sinking their teeth ...

In my never-ending quest to prove that I’m a bigger fan of Christmas than Mariah Carey, I ventured to Germany in December to hit up the country’s abundance of famous holiday markets. A highlight was ...