Have you ever wondered what pastry chefs use to make such ornate decorations? Or how they make almost lifelike cake toppers that are obviously made from something other than frosting? Naturally, ...

This edible sugar dough is the key to making elaborate decorated cakes. Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, ...

Completed record sheet must be signed by your 4-H leader at your club’s record book signing. Project is divided into three levels: Beginner Grades 3-5 4-H 1053 Intermediate Grades 6-8 4-H 1054 ...

Surprise your friends (and indeed yourself) with a batch of these homemade fondant fancies. Plus there’s plenty of fun to be had choosing your own colours and flavours. Equipment and Preparation: You ...

Forget Colin (or Cuthbert) the Caterpillar – we’ve teamed up with Chris Murphy, baker to the stars, to help you make your own showstopping (and secretly quite easy) birthday cakes for the gang. These ...

The Suikerbekkies celebrated festive creativity at their meeting held on October 22 at the NG Goedehoop Rots building. Members decorated cookies shaped like Christmas trees, presents, and Santa using ...

In the world of pastry and baking, there are many different types of frostings or icings (and there is a difference). And though you may not have recognized it by name, you've likely seen one of these ...