There’s a reason apple pie shows up regularly across tables in the U.S. It’s familiar, it’s practical, and it can ...

Here are five pie recipes, including apple, Key Lime and Peach Melba, to try from the Courier Journal's extensive recipe ...

Mehr Singh is a food and culture reporter based in New York. Her work appears in Bon Appétit, Food52, and other publications. Ina Garten came to the American masses at a curious moment. She arrived in ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Apple pie is a Thanksgiving classic, but sometimes classics can stand to be revamped. Enter Sonoko Sakai’s miso ...

This is an apple pie fit for *** founding father. I'm *** living historian. Let's do this and let's do it all the way. And this is the guy who made it. Meet Michael Smith, AKA the 18th century cook.

My easy apple pie recipe uses granny smith apples, warm spices, and a flaky crust for a classic dessert everyone will love.

Apple pie with lattice topping and a scoop of vanilla ice cream You know what they say about an apple a day and keeping the doctor away — and we’d like to argue that those benefits apply to cooked ...

You know what they say about an apple a day and keeping the doctor away — and we’d like to argue that those benefits apply to cooked apple dishes and apple desserts, too. (Doctors, don’t fact check us ...