Profit margins for both cattle and hog finishing operations saw modest gains last week but also carry significantly higher feed costs than a year ago. Cattle feeders saw average profits of $222 per ...
Add Yahoo as a preferred source to see more of our stories on Google. Cows eating hay and soy-based feed. United Soybean Board/Flickr, CC BY The world’s population is growing, and so is the challenge ...
TEANECK, N.J., U.S.A.--(BUSINESS WIRE)--Phibro Animal Health Corporation, an international leader in animal health nutritional products, is pleased to announce that it has joined with Vetos Europe to ...
HURON, S.D. — The Dakota Alternative Beef Cow Symposium was held Feb. 6 at the Huron Event Center to provide research and information for farmers and ranchers interested in alternative production ...
The American beef cattle herd is at its lowest level since 1973, with the U.S. Department of Agriculture reporting the total herd at 86.7 million in January, one of the lowest inventories since the ...
Is seaweed the answer in helping reduce greenhouse gas emissions from cattle? New research from the University of California, Davis found injecting seaweed into beef cattle’s diets could reduce ...
Despite the cattle inventory plummeting to the lowest level in 73 years, the number of cattle on feed remains surprisingly strong. The average all-fresh retail price for beef hit record highs in six ...
This article is republished from The Conversation under a Creative Commons license. Read the original article. The world’s population is growing, and so is the challenge of feeding everyone. Current ...
A bit of seaweed in cattle feed could reduce methane emissions from beef cattle as much as 82 percent, according to new research. A bit of seaweed in cattle feed could reduce methane emissions from ...
When dining at a new restaurant and the eating utensil is unexpectedly chopsticks instead of a fork, it can make for a challenging experience. Similarly, newly weaned calves also have to adjust when ...
WICHITA, Kan. (KSNW) — In a typical year, green pastures would be flourishing throughout Kansas. But the ongoing drought has left dry grounds for beef cattle to graze. The issue hits western Kansas ...
The world’s population is growing, and so is the challenge of feeding everyone. Current projections indicate that by 2050, global food demand could increase by 59%-98% above current levels. In ...