Emulsions that mix immiscible liquids are central to products from food to cosmetics. For instance, emulsions like mayonnaise mix liquids that don’t normally blend. They require added molecules called ...

Janus nanoparticles, characterised by their dual-faced surface chemistry, have garnered significant attention for their unique ability to mediate interfacial phenomena. Their asymmetry allows them to ...

Nanoemulsions enable the fabrication of uniform polymeric nanoparticles for various applications, including drug delivery, nanomaterials synthesis, cosmetics, and food manufacturing; however, existing ...

(Nanowerk News) In the process of oil extraction, hard mineral buildup inside the pipes and equipment can cause serious operational damage, safety issues such as pipe explosion and significant ...

An emulsion is a two-phase system formed by droplets dispersed in another non-miscible liquid. Many emulsions consist of a hydrophobic ‘oily’ phase dispersed in a continuous aqueous phase.

A recent study published in Engineering presents an innovative acoustofluidics-based approach for intracellular nanoparticle delivery. This method offers a new way to transport various functional ...

Penn State researchers have developed a new nanoparticle, depicted here, that can prevent mineral buildup in oil extraction equipment and stabilize a commonly used emulsion, or liquid mixture.

When inorganic nanoparticles come together, their optical, electronic, and magnetic properties depend strongly on how they are arranged. Being able to reorganize these arrangements in a controlled way ...

InProcess-LSP and GEA will organize an informative, free to visit, seminar including a demonstration of the NanoFlowSizer and the GEA XStream homogenizer. The NanoFlowSizer is a unique nano-particle ...