Eating a vegan diet, even for only a month, may benefit your health, the environment, and even your grocery bill. Find out ...

SANTA BARBARA, Calif.—Soulbites owner Stirling Nix-Bradley, who has been fundraising this month to keep his doors open, says the vegan chef challenge couldn’t come at a more perfect time. “We have ...

The Red & Black is a 501c3 nonprofit. Please consider a one-time gift or become a monthly supporter. Cancel anytime. The first annual “Athens Vegan Chef Challenge” kicked off on Monday, April 1. For ...

Seven eateries are participating in the Vegan Chef Challenge, which started on Jan. 7 and runs through Feb. 7. Participating restaurants include Aloha Steakhouse, Busy Bee Cafe, Farmer and the Cook, ...

The Triangle is going vegan thanks to a new challenge being dubbed ‘Veganuary.’ The challenge encourages Durham residents, as well as those outside Bull City, to adopt the lifestyle for 2025 and take ...

If you have been out to eat in the Champaign-Urbana area during April, you may have noticed blue-and-white placards and signage indicating vegan food options. While seemingly appearing out of nowhere, ...

“People want something different, something new,” says Victor Flores, community outreach specialist at Vegan Outreach, a nonprofit organization that will host Denver’s first Vegan Chef Challenge from ...