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When dinner sneaks up on me and everyone starts asking what’s to eat, sheet pan dinners save me. I can toss everything onto one pan, slide it into the oven, and actually breathe for a minute instead ...

Using two racks in a hot oven is the secret to making the best sheet pan pizza. Par-baking room-temperature dough on a hot, oiled sheet pan — and finishing the pizza on two oven racks — creates a ...

This recipe from superstar baker and cookbook author Erin Jeanne McDowell’s latest collection, “Savory Baking” (Harvest, $40), is here for all of your pizza needs. Quick pizza night? Weekend pie ...