Heat oven to 375 degrees. Lightly grease cookie sheets. Using an electric mixer, beat the shortening and sugar. Add egg(s) and beat until fluffy. Beat in vanilla and milk. In a small bowl, whisk ...

In the unfinished business department, we have recipes for both chicken and cookies today. Let’s start with a snappy chicken seasoning shared by Carol Wilson of Everett and Connie Trier. With the ...

“From the SCCC Kitchen” offers Daily Gazette readers tastes from Schenectady County Community College’s nationally accredited American Culinary Federation culinary arts program. Recipes selected by ...

These sugar cookies without baking powder are soft, buttery, and melt-in-your-mouth. These festive, delicate cookies are made with simple pantry staples and no eggs. No baking powder, no baking soda, ...

Everyone loves a sweet, delicious dessert, but sometimes you just don't have time to make an elaborate cake or time-consuming pie — and that's all right! That's why quick and easy desserts were ...

No Christmas cookie collection is complete without a batch of delicious sugar cookies decorated with festive icing. Whether you want to get fancy with neatly cut-out and frosted sugar cookies or play ...

Note: Reader Lynda Meyer, who submitted this vintage recipe, has tinkered with the recipe over the years. Her recommendations are noted below. Ingredients: 2/3 cup shortening (Meyer uses butter), ...