Until a few months ago, the thought of hosting a dinner party filled me with dread. I was convinced that to invite people to dine in my home, the space needed to be sparkling clean. The meal needed to ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...