A bowl of Mungdi does not rely on thick gravy or an abundance of spices. Handmade rice noodles sit in a light chicken-stock broth, accompanied by egg, chicken, fish or prawns. The broth remains ...

Old Dhaka is known for its centuries-old buildings, narrow lanes and rich history. But woven into the fabric of this historic part of the city is another enduring tradition — its food. From ...

Join me as I explore the vibrant street food scene in Dhaka, Bangladesh, on a rickshaw ride to a popular market. This video is part 2 of my 4th day in Dhaka, following my journey along railroad tracks ...

So today I met the gentlest man in Dhaka -- and I’m not exaggerating. In Bangla we call such a soul “mati’r manush”: more than a man moulded by earth, it honours humility, humanity, and the rare gift ...

In Bangladesh's capital, Dhaka, the anarchic traffic congestion along the city's major roads gives you the opportunity to observe the street food shops. The aroma of their spicy Biryani, which is very ...