Apples and pork are perfect for a fall family dinner, so enjoy these autumn glazed pork chops: Heat 2 teaspoons canola oil on ...

Fried chicken is a wonderful treat. It has an ultra-crispy exterior, a moist interior, and plenty of flavor. Little wonder we also love a properly cooked chicken-fried steak— a flavorful twist on ...

Tender morsels of beef are simmered in the most delicious, made from scratch sauce, and served over egg noodles in this ...

Swiss steaks are really easy to make and wonderful for dinner. Some people may call this cube steaks which is absolutely correct. The “Swiss” name is actually referring to the type of tenderizing the ...

Dip each steak in flour mixture coating both sides. In a skillet heat up olive oil. Brown both sides of cube steak. Then place in crockpot. In your still hot skillet, melt the butter and sprinkle ...

Chef Kardea Brown has a few special moves in her go-to country-fried steak recipe, that offer a whole heap of extra crunch ...

Tender rib eye steak bites are pan-seared then tossed in a smoky chipotle-butter sauce with garlic, cumin, and tequila for an easy 20-minute meal.