You make crispy crab sticks with a crunchy texture and savory flavor using a simple recipe that is quick and satisfying.

Originating in Japan, imitation crab is a seafood with overlooked versatility. Although American preparations are often limited to imitation crab sushi and mayo-smothered salads, the soft and sweet ...

Imitation crab is a fun and less expensive alternative to its pricier crustacean counterpart. Made from a fish paste called surimi, the main ingredient of imitation crab is typically a white fish such ...

It was a crab-pocalyptic discovery. Crab stick fans are swearing off the savory accoutrement after a revolting video surfaced showing exactly how these faux seafood treats are made. A Reddit post ...

Discover how to make Microwave Korean Steamed Eggs (전자레인지 맛살 계란찜), a classic Gyeran-jjim recipe tailored for busy mornings.

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I have always liked fake crab, the lunchmeat of ...