Cookbook author Jeffrey Eisner has an Instant Pot Jewish brisket recipe with tender meat in a simple sweet and savory sauce.

The Barefoot Contessa's foolproof method calls for less than fifteen minutes of work.

If the slow cooker is your go-to for making brisket, give this method a try instead. There's barely any more work involved, ...

March 27, 2026. More for You ...

Anyone can cook a burger on a grill. And, with a little practice, getting a steak seared right isn’t an especially onerous task. Briskets, though, require something of a deft touch. Temperatures have ...

I put three brisket-cooking methods to the test: Serious Eats' oven-braised recipe, a dump-and-stir slow-cooker version, and a stove-top-to-slow-cooker hybrid. The challenge for all methods was ...

Passover starts on April 1, and like all good Jewish holidays, food plays a central role. The holiday kicks off with the ...

The Passover seder — simply put, a Jewish ceremony commemorating the Israelites’ exodus from Egypt — is all about suffering. There’s a lot of talk of plagues like boils and lice, you eat bitter herbs ...

Families and friends will be gathering around the dinner table to mark Easter, Passover, Mother’s Day, and other occasions.

If you've bitten into a Buc-ee's brisket, you know it's no ordinary meat slab. But have you wondered how the chain makes the ...

Cookbook author Jeffrey Eisner has an Instant Pot Jewish brisket recipe with tender meat in a simple sweet and savory sauce. Brisket is a classic dish for Passover and Eisner ...