Chowhound on MSN

9 Tips You Need When Cooking Green Bean Casserole

Cooking a green bean casserole may seem straightforward, but common pitfalls do exist. Here are some expert tips to keep in ...
The Takeout on MSN

Martha Stewart's expert onion technique gives Boston baked beans even more flavor

Boston baked beans, like any bean dish, need a strong foundation of flavor to reach its full flavor potential. Martha Stewart ...
Salon

You’re cooking with one onion. You should be cooking with four

I thought my three-onion chicken salad was a triumph. Red onions for their bite, scallions for their grassy brightness, pickled onions for a puckery jolt of acid. It had crunch, it had sharpness, it ...
Tasting Table on MSN

12 French Onion Recipes Beyond Soup

We've rounded up 12 different ways that you can put a twist on French onion soup and adapt its distinctive combination of ...

Brooke Williamson shares cozy recipes for French onion soup and more

2 tablespoons balsamic vinegar 1 small shallot, minced 2 tablespoons pumpkin seed oil 1 tablespoon pure maple syrup 1 ...
Hosted on MSN

Think Garlic and Onions Are Always Healthy? Cooking Them This Way May Harm You

A recent study by Japanese researchers has revealed that cooking garlic and onions at high temperatures in vegetable oil may produce trans-fatty acids (TFAs), which are harmful to heart health. TFAs ...
New York Post

Are onions safe to eat in wake of deadly E. coli outbreak? Here are tips to avoid contamination

The Centers for Disease Control and Prevention (CDC) confirmed last month that slivered onions served on McDonald’s Quarter Pounder hamburgers were the probable source of an E. coli outbreak that ...