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Colcannon is a delicious rustic dish of mashed potatoes moistened with milk and butter and mixed with cabbage and onions. It’s a St. Patrick’s Day favorite served with corned beef. Out of the oven I ...

As St. Patrick’s Day approaches, the potatoes, corned beef and cabbage are piled high in the supermarkets. Millions of Americans claim some Irish ancestry and honor the patron saint of Ireland on ...

Colcannon, with its unique and simple Halloween season recipe, has become popular around the world. It normally includes chopped kale or green cabbage mixed with hot, floury mashed potatoes. In the ...

Oíche Shamhna (Halloween) is here! While many people associate Halloween with ghost stories and trick-or-treating, the Irish have a unique relationship with the holiday. Samhain is an ancient Irish ...

It’s not necessary to wait for St. Patrick’s Day to enjoy a hearty bowl of colcannon, but if you’re celebrating the holiday, this mash is a great accompaniment to stew or corned beef. Colcannon is the ...