Fried chicken's been coated in all kinds of crazy things, but only in L.A. could a super-trendy restaurant chain thrive by coating it in – sorry Colonel Sanders -- chocolate. ChocoChicken has only ...

Looking for a new way to eat all-American food on Independence Day? Try any of Adam Fleischman’s restaurants. Who is he, you ask? Why, the founder of the famous Umami Burger, of course! In 2009, Umami ...

You smell it as soon as you enter the restaurant: a faint hint of oily, burnt chocolate that's slightly acrid, like fryer grease but sweeter and duskier. What must it be like to work at ChocoChicken?

One of the many, many food predictions for 2022 is that plant-based chicken will be the next frontier in meatless eating. KFC has pushed that forward with the nationwide launch of its Beyond Fried ...

Make the brine: In a large bowl or heavy-duty resealable plastic bag, mix together the buttermilk, cocoa powder, salt, pepper, cayenne pepper, and garlic. Add chicken tenders, and make sure they are ...